We use only the finest ingredients: locally sourced free range eggs, organic vanilla, pure butter and the world’s most exquisite chocolate – Callebaut, made from sustainably grown cocoa beans by the maitre chocolatiers of Belgium.
The Classic Cupcake Co. all time signature recipe – A red velvet sponge topped with our whipped white buttercream frosting & red velvet cake crumbs. Made from the finest ingredients, our bake experts hand-craft every element to perfection.
Chocolate inscription is not included.
GOLD Topper Dimensions: approx. 10cm wide x 5cm high (spike 11cm high)
We will notify you on events like Low stock, Restock, Price drop or general reminders so that you don’t miss the deal